The oil can also boil over after only a few minutes, which will spread the fire across the work surface and floor. Use a special extinguisher. Some hand-held extinguishers have been specially developed to put out fat and grease fires. Tests have shown that, unlike ordinary fire extinguishers, these are effective at extinguishing deep fat fires.. This is tested by lighting a deep fat fryer fire and extinguishing it without any splashing of the oil or reignition. Fire extinguishers often can come with a combination of ratings, for example it’s pretty common to see an ABC rated fire extinguisher that is ok to use on ordinary combustibles, flammable liquids and energized electrical.
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The Deep Fat Fryer Extinguishing System is a self-contained automatic fire extinguishing system providing fast and effective protection against fires in deep fat vats. It can protect one deep fat fryer (50 litres, 800mm x 400mm), or up to three deep fat fryers (each 27 litres, 400mm x 360mm). The system uses water with foam concentrate to.. TO SOLAS EDITION 2009. Complete water-mist based fire suppression system (SOLAS-version), for single /double well deep fat fryers not larger surface than. 0.284 m². Extinguishing time 2-5 seconds. Flow through nozzle at least 8 L/min. Working in a high pressure of 100 bars, this system uses sprinklers which generate a mist of small water droplets.
